## Cuddlefish is an innovative restaurant that brings together the best of Japanese and Taiwanese flavors, specializing in handcrafted sushi-style hand rolls made with the freshest ingredients.
## Guests can indulge in a unique temaki tasting menu at our chef’s counter, offering an interactive and personalized dining experience. Enhancing the ambiance, the space also features a takeout market with sushi-grade seafood, premium ingredients, selected snacks, coffee beans, tea, and specialty goods available for purchase.
## Complementing the concept is a specialty coffee and bakery section, led by ChingYao Wang, where artisanal pastries and expertly brewed coffee are crafted daily.
## The beverage program at Cuddlefish showcases a carefully curated selection of beers, wines, and original sake creations, designed to enhance and harmonize with our culinary offerings. Under the leadership of Michelin-starred chef Jason Liang, the restaurant delivers precision, quality, and creativity for an unforgettable dining experience.
No Reservations. No Reserved Seating. Confirmed RSVP.